My grandson’s first birthday is coming up so my daughter and I decided we wanted to play around with a cake and fondant to see how things turn out. We had so much fun even though it took us two... Continue reading →
Have you seen those amazing posts where people put shapes inside of their cakes? Ever wonder how they do it and just how easy it is to do? I have you covered, I tried it for you using gluten-free... Continue reading →
This is a review from Alysha’s kitchen. It’s not often that I get to relive my childhood in such a delicious fashion. Most of my favorite treats are off limits due to the dreaded g-word. So when I found Pillsbury’s... Continue reading →
It was a busy day in our house as we rushed around getting ready for my daughters graduation. I wanted to do a cake but I was so short on time I wasn’t sure what to do. I looked up... Continue reading →
Baumkuchen is a layered cake, the characteristic rings that appear when sliced resemble tree rings and this is what gives this German cake its name. “Tree Cake” Basically it is made on a spit and the cake is brushed on... Continue reading →