Saltine Crackers

by glutenfreealaska // April 2, 2011 // No Comments

Although I like the tradition salt cracker these can have different flavors added to make a more savory cracker such as rosemary and thyme. 4 cups gluten free flour (I use Tom Sawyer flour) ~ 1 & 1/2 tsp baking... Continue reading →

Turkey Meatloaf

by glutenfreealaska // March 27, 2011 // No Comments

1 lb fresh ground turkey (local or from someone you trust to make pure meat with no additives) add to meat 2 carrots finely minced in food processor, 1 small to medium onion minced finely in food processor (basically you... Continue reading →

Chicken and any veggie stir fry

by glutenfreealaska // March 23, 2011 // No Comments

I love a meal that is easy! I just don’t have time to cook fancy meals but I do so love to eat. My stand by on any busy night? Chicken and any vegetable that is handy, my favorite however... Continue reading →

Dairy Free Sour Cream

by glutenfreealaska // March 21, 2011 // 1 Comment

Faux cultured sour cream – shared by Jenny on GFCFrecipes@yahoogroups.com 7 tablespoons of So Delicious Cultured Coconut milk(Kefir-original flavor) 1/2 tsp of xanthan gum dash of sea salt Combine all ingredients in magic bullet type blender and blend for 20... Continue reading →

Cheese Nip like crackers/ goldfish

by glutenfreealaska // March 21, 2011 // No Comments

Yes this can be made Dairy free by replacing sharp cheddar with Daiya Cheese. You can also use different variety of cheeses such as mozzarella. 2 tbsp butter (or earth balance dairy free butter) ~ 1 large egg ~ 1/2... Continue reading →

Rice a Roni

by glutenfreealaska // March 21, 2011 // No Comments

I have to admit I was a rice a roni (the San Francisco treat) follower. I would open a box for almost every meal. Sadly they are not gluten-free and oh how I missed them. This is another very laboring... Continue reading →

Stove Top Stuffing

by glutenfreealaska // March 21, 2011 // No Comments

Take any gluten free (dairy free if need be) bread and cut into cubes and toast. Use 1 & 2/3 cup chicken broth and 1/4 cup butter for the moisture in this recipe. (earth balance gf/df if you are dairy... Continue reading →

Hot pocket/calzone dough

by glutenfreealaska // March 21, 2011 // No Comments

miss hot pockets? Calzones? Make your own! 3 eggs room temp ~ 1 Tbps apple cider vinegar ~ 1/4 cup olive oil ~ 1/4 cup honey ~1 1/4 cup of warm buttermilk ~ 1/3 cup cornstarch ~ 1/2 cup potato... Continue reading →

Saltines – GF/CF

by glutenfreealaska // March 20, 2011 // No Comments

I must admit these are laboring to make but good as a snack. unfortunately they go too fast in our home so the effort to make them doesn’t equal out to how long they last. But you can add all... Continue reading →

Ramen Noodles – Healthier

by glutenfreealaska // March 20, 2011 // No Comments

Although I cannot come up with an exact replica for the noodles in this, I have come close to the seasoning used. I generally use a rice noodle for my noodles in this dish. Seasoning: 2 tbsp each of onion... Continue reading →

Gluten Free Alaska

Gluten-free recipes that are simple to create & so much more.

Recipes

Saltine Crackers

Turkey Meatloaf

Chicken and any veggie stir fry

Dairy Free Sour Cream

Cheese Nip like crackers/ goldfish

Rice a Roni

Stove Top Stuffing

Hot pocket/calzone dough

Saltines – GF/CF

Ramen Noodles – Healthier