Valentines

by glutenfreealaska // February 14, 2012 // No Comments

What will you all be doing for valentines? Besides eating the big box of chocolates I got for my husband I plan on making those smothered pork chops with heart-shaped hard-boiled eggs and home-made bread. (trying to figure out how to... Continue reading →

Sisters Three Gluten Free Bread

by glutenfreealaska // February 13, 2012 // 2 Comments

I was originally a test subject for their bread. I am so glad I was. I never have been able to master bread and I probably never will so I am glad that Sisters Three came along. When I tested their... Continue reading →

Pacific Soups

by glutenfreealaska // February 13, 2012 // 4 Comments

Ever since going gluten free I have yearned for one of my old favorites. Campbell’s tomato bisque soup. I was raised on tomato soup and grilled cheese sandwiches. It has been a comfort food for me as far back as... Continue reading →

Protein Bars

by glutenfreealaska // February 11, 2012 // 1 Comment

I have been on a quest forever trying to find protein bar that my son will eat. No bits or pieces or crunchies and the texture has to be just right, not gritty. Although not perfect I did find a... Continue reading →

Chocolate marshmallow pudding

by glutenfreealaska // February 10, 2012 // No Comments

Doesn’t this photo make you want to jump right into my computer and grab a bowl? Talk about chocolate Heaven, warmed up with perfect marshmallowy delight, I have to say I think passed over the threshold of happiness to total... Continue reading →

Valentine Cookie Dough Bites

by glutenfreealaska // February 7, 2012 // 4 Comments

Valentine’s day is just around the corner and for our family it’s impossible to find treats that are gluten/dairy/soy free that taste good. This year I have decided that perhaps I will just make my own heart shaped Cookie dough treats.... Continue reading →

Apple Fritters, GF/DF/SF

by glutenfreealaska // February 4, 2012 // 1 Comment

For 6 years I have missed my most beloved breakfast pastry………….the apple fritter. Oh when I had the chance to get donuts at the store I would pay more for that luscious, tender, mouth-watering apple fritter. sometimes I had to... Continue reading →

GF/DF/SF Biscuits with Gravy

by glutenfreealaska // February 4, 2012 // 4 Comments

Cutting to the chase and just posting the photo first. Look closely at the one on top, you can see the actual layers this biscuit had. I have never had a Gluten-free, dairy-free, soy-free biscuit turn out this way before. In... Continue reading →

Chicken noodle soup

by glutenfreealaska // February 3, 2012 // 1 Comment

I have never made home-made noodles. Not prior to having food allergies and not after, but I always admired my grandmother when she would make home-made noodles after thanksgiving with turkey noodle soup. Oh the big fat soft chewy noodles... Continue reading →

Mrs. May’s Natural Trio Bars

by glutenfreealaska // February 3, 2012 // No Comments

A good friend of mine was kind enough to give me a bar today. I am gluten-free and she is trying to more health conscious. It was a Mrs. May’s Trio Bar which is a vegan/no trans fat/Kosher/No additive/No cholesterol/No preservative/... Continue reading →

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