Vegan Crab Cake Review

Do you remember my Vegan Calamari review?  If not click here. http://glutenfreealaska.wordpress.com/2014/07/09/vegan-calamari-review/

 

These remind me back when we were first diagnosed with Celiac disease and there was hardly anything on the market except cardboard bread and things that just tasted like disgusting make overs of our normal foods.   Gluten free food has come a long way and I have to wonder why hasn’t Vegan come further?   Vegan I would think has been around a lot longer than Gluten free?

On with the review.     To say it nicely again……..Yuck.

I will say this was more edible than the calamari but oh so bland, and the texture was off and it had absolutely no taste of crab.  I closed my eyes, I imagined with all my might, I even pulled up a picture of a crab to see if seeing would help me believe that I was eating it. Nope, Nada, Nothing, zip, zero.  yuck.

Is vegan an acquired taste?  they say gluten free is something to get use to although anyone I invite to my home and relatives that visit can’t tell the difference between my cooking and others.  Mine is always gluten free.

So is it the brand?  I can’t honestly tell you.  I picked these up by mistake because they said gluten free and soy free.   I didn’t notice the Vegan til I got home.     Would I ever go Vegan?  Not after trying these two products unless I had no other choice like my celiac disease.

Oh boy the things I subject my body to sometimes in the name of product reviews.

sorry but I will never ever buy these again.

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